WebApr 11, 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 minutes, or until peas are cooked through, stirring as needed. Step 4. Remove and discard the bay leaf. Transfer ham bone to a cutting board. WebApr 5, 2024 · Uncover the pot, add the garlic, and cook for about a minute. Add the ham bone, bay leaf, and split peas. Add 8 cups of water. Season with a pinch of salt. Bring to a boil; then lower heat so that everything is just simmering. Check …
Split Pea Soup Recipe - NYT Cooking
Web16 ounces dried green split peas, picked over and rinsed 2 ham hocks (can use leftover ham bone from cooked ham) Kosher salt and black pepper, to taste 2 small carrots, chopped 2 cups chopped cooked ham, … WebAug 20, 2004 · 1 1/2 cups green split peas 8 cups water Step 1 Melt butter in heavy large pot or Dutch oven over medium-high heat. Add onion, celery and carrots. Sauté until vegetables begin to soften,... green valley spices sydney
How to Make Split Pea Soup with Ham Yummly
WebJun 11, 2024 · Grochówka: Split Pea Soup with Ham Hock Yield: 12-14 Prep Time: 20 minutes Cook Time: 4 hours Total Time: 4 hours 20 minutes This Split Pea Soup with Ham Hock is a fragrant, slightly smokey broth and packed with tender root vegetables. Silky texture of mushy split peas contrasts perfectly with whole peas – which soften, yet … WebApr 11, 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for … WebNov 3, 2024 · Soak, drain, and rinse the split peas. Place them in a pot. 2. Add the water, ham bone, onions, and seasonings to the pot. 3. Bring to a boil, then simmer for about 90 minutes. 4. Remove the meat from the … fnf mom icon